28. Nov, 2017


Hardman Yard, 24 Hardman Street, Liverpool L1 9AX

Great little cosy restaurant with an open kitchen that started life as a pop up. Originally situated in the super cool Baltic Triangle area of town, Oktopus has truly earnt its stars as a permeant restaurant located on Hardman Street.

Really good rustic food made with love and at really affordable prices. The oysters were beautifully fresh (take two each) the chicken liver parfait was rich and creamy, the fresh from the grill sardines took me back to my summer sunshine holiday in Greece (delicious!) and the white cabbage and crayfish salad was crisp, crunchy, light and very tasty.

All dishes on the menu are seasonal with fresh regional produce used, so you will always get something new and delicious each time you visit and with experienced chefs from other classic Liverpool restaurants, such as Maray and the Clove Hitch you simply can’t go wrong.

It’s relaxed, its cosy, its comfortable, it’s well-lit and its fun, so what are you waiting for, book a table when you’re next in Liverpool city centre, you won’t be disappointed,  yet another addition to Liverpool’s ever growing exceptional food scene.

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